Any business that handles food must be registered with Council.
This includes restaurants, cafes, food trucks, coffee vans, market stalls, caterers, home-based food businesses, childcare centres, bakeries, delicatessens, fruit shops, convenience stores, takeaways, school canteens, supermarkets and hotels.
Non-retail food businesses such as food manufacturers, wholesale bakeries and egg producers must register with the NSW Food Authority.
Things to consider:
Many food businesses also require a building and/or planning permit before they can legally operate.
You may need a building or planning permit for a variety of things such as:
- building a brand-new food premises
- changing an existing building into a food premises
- running a food business from your home
- getting a liquor licence.
If any of the above relates to you, please contact Council's Development Services Team on 1300 087 004 or email the team at admin@murrayriver.nsw.gov.au prior to applying for a food business permit.
When lodging your application:
- Make sure you have your business details on hand, including your trading name.
- You will also need details of your nominated Food Safety Supervisor, including their certificate number.